Pique your appetite with our Salted Caramel Cheesecake Tart. With a slight tinge of saltiness in the caramel, you'll definitely be able to enjoy this flavour to the fullest without feeling 'jerlat'.
Inspired by our local kueh. With every bite of the pandan infused cream cheese, you can taste the grated coconut together with the oozing fragrant Gula Melaka.
Bite into the crunchiness of the white and dark chocolate chips in the cream cheese! The awesome combination of flavours will keep you coming back for more.